Nov 26, 2024  
2013-14 Catalog 
    
2013-14 Catalog [ARCHIVED CATALOG]

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BES* 218: Entrepreneurship

3 Credits
(Formerly BES* 118)
This course introduces the student to the fundamentals of entrepreneurship. The studentswill gain the knowledge and skills necessary to research and begin a small business. Explores opportunity analysis, startup-expenses, forms of business ownership, site selection, and sources of funding. Students research and compare buying an existing business, starting a new business and franchising. Also review human resources, marketing, management, accounting and legal aspects of business.
Prerequisites: Completion of ENG* 101  with C- or better
Offered: Fall, Spring



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