BES* 218: Entrepreneurship

3 Credits
(Formerly BES* 118)
This course introduces the student to the fundamentals of entrepreneurship. The students will gain the knowledge and skills necessary to research and begin a small business. Explores opportunity analysis, startup-expenses, forms of business ownership, site selection, and sources of funding. Students research and compare buying an existing business, starting a new business and franchising. Also review human resources, marketing, management, accounting and legal aspects of business.
Prerequisites: Completion of ENG* 101 with C- or better
Offered: Fall, Spring